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We were able to work with Les Collines all year and secure four rows of great Syrah from Block 31. Four Rows is not a lot, which allowed us to grab some premium fruit.
Les Collines Vineyard with Milky Way
For this Syrah we harvested on 9/29/2020 to capture the fruit at the best sugar and acid levels. (Learn more about harvest decisions from our Winemaking Videos)
Brix 24.2 - pH 3.52 - TA 5.4 g/L
This was an extremely fun wine to make and put together. This small lot Syrah had around 80 lbs of Viognier mixed in for co-fermentation.
The Caps were punched three times per day and the wine was pressed when the tannic structure was in line with our style. These were aged in french oak barrels for 14 months.
90 points - International Wine Report
93 points - Wine Enthusiast
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